South Dakota Wheat

Meeting the objectives of stabilization and profitability of the South Dakota wheat industry through research, market development and promotion. Keeping you informed about what is happening in research, market development and promotion in the industry.

A forward thinking; non-traditional knowledge-based agriculture association dedicated to providing its members with strategies, thoughtful perspectives, and global opportunities concentrating on all aspects of agriculture production and rural life.

Improving Protein Content in Wheat
- Ruth Beck – 9/22/2016 Wheat producers in South Dakota always strive to grow a premium product. Quality in wheat often depends on test weight and protein content. Protein premiums and penalties in wheat have increased interest among wheat growers in producing a product that meets or exceeds market standards (standard protein is 12% for hard winter wheat). Factors ...more
NAWG Applauds Senate Prioritization of Farm Economy Amidst Low Prices
- Today, the Senate Agriculture Committee is holding a hearing on the Current State of the Farm Economy, with Agriculture Secretary Tom Vilsack testifying. NAWG submitted testimony to the Committee discussing the dire economic conditions in wheat country, conveying the importance of current safety net and risk management tools. With Congress in session for only a ...more
2016 Annual Bake & Take Day
- The South Dakota Wheat Commission annual "Bake and Take Day," occurring this year on March 26, invites home bakers of all ages to slow down, relax and embrace community spirit by baking home-made goodies and sharing them with friends, neighbors or folks who may not be able to bake themselves. And if you participate in Bake ...more

Dakota Farm Talk

September 19, 2016

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September 5, 2016

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SOUTH DAKOTA WHEAT COMMISSION

Box 549 | 116 North Euclid | Pierre, SD 57501 | 605.773.4645 | info@sdwheat.org

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